Spiced Apple Slices with Almond Butter is the ultimate fall snack—sweet, savory, and satisfying. Fresh apple slices are sprinkled with warming spices like cinnamon and nutmeg, then paired with creamy almond butter for a delicious, plant-based treat. This snack is quick, healthy, and perfect for the autumn season.
Ingredients:
- 2 medium apples (Honeycrisp, Fuji, or your favorite variety)
- 2 tablespoons almond butter
- 1/2 teaspoon cinnamon
- 1/8 teaspoon ground nutmeg
- 1/2 teaspoon lemon juice (optional, to prevent browning)
- A pinch of sea salt
- A drizzle of maple syrup (optional)
Instructions:
- Wash and core the apples, then slice them into thin wedges.
- Sprinkle the apple slices with cinnamon, nutmeg, and sea salt. If desired, drizzle a little lemon juice to prevent browning.
- Arrange the spiced apple slices on a serving plate.
- Warm the almond butter slightly for easy drizzling. Drizzle the almond butter over the apple slices or serve it on the side as a dip.
- For a touch of sweetness, drizzle a bit of maple syrup over the top (optional).
- Serve immediately as a satisfying, fall-themed snack.